Gin is a popular spirit that has a long history dating back to the 17th century. It is made by distilling grain and flavoring it with juniper berries. There are many different types of gin, each with its own unique flavor profile and characteristics. In this blog post, we will explore the different types of gin and what makes them special.
The first type of gin is London Dry gin. This is the most common type of gin and is known for its dry, juniper-forward flavor. London Dry gin is made by distilling a neutral spirit, such as grain or potato, with juniper berries and other botanicals. The gin is then distilled again to remove any impurities and achieve a high alcohol content. London Dry gin is usually around 40% alcohol by volume (ABV) and is perfect for cocktails like the Martini or the Gin and Tonic.
Another popular type of gin is Plymouth gin. Plymouth gin is made in Plymouth, England, and is known for its smooth, creamy flavor. Plymouth gin is made with a higher percentage of barley and a lower percentage of juniper berries than London Dry gin. This gives it a softer and more rounded flavor. Plymouth gin is also slightly sweeter than London Dry gin, making it a great choice for cocktails like the Old Fashioned or the Bramble.
Next, we have Old Tom gin, a type of gin that was popular in the 18th and 19th centuries. Old Tom gin is made by distilling a neutral spirit with juniper berries and other botanicals. The gin is then sweetened with sugar before being bottled. Old Tom gin has a sweeter flavor than London Dry gin and is perfect for cocktails like the Tom Collins or the Martinez.
Another type of gin is Genever gin, which is the original gin and is made in the Netherlands. Genever gin is made by distilling a malt wine with juniper berries and other botanicals. The gin is then aged in oak barrels, giving it a rich and complex flavor. Genever gin is usually around 35% ABV and is perfect for sipping neat or on the rocks.
Sloe gin is another type of gin that is made by infusing sloe berries, a type of wild plum, into gin. The result is a sweet, fruity gin that is perfect for sipping neat or in cocktails like the Sloe Gin Fizz.
Finally, we have flavored gin, which is made by infusing gin with fruits, herbs, or spices. Some popular flavored gins include raspberry gin, lavender gin, and ginger gin. These gins are perfect for making unique and delicious cocktails.